Organic ground ginger: fresh, sharp, and straight from nature

Organic ground ginger has a fresh, sharp, and citrusy taste. This versatile spice is most commonly found in Asian dishes, although it is increasingly making its appearance in a wide variety of spice blends. It's safe to say that over time, it has earned its stripes in global cuisine. You can order organic ground ginger online from us in a 400-gram shaker jar.

Why organic ground ginger is so healthy

To return to its medicinal properties: organic ground ginger has several benefits for your health. In the East, the spice has been used as medicine for centuries. The spice is an antioxidant, meaning it combats free radicals in your body. It's not surprising, then, that it's often used for colds. Organic ground ginger also has a regulating effect on blood sugar levels, calms the intestines, and stimulates digestion. Enjoying your food and taking care of your body has never been so easy!

When do you use organic ground ginger?

Organic ground ginger fits into both sweet and savory dishes. In Asia, the spice is mainly used for the latter, while in the Netherlands, we mainly incorporate it into sweet dishes or snacks. Speculaas, gingerbread, and ontbijtkoek are all popular sweets that contain ginger. You can always use organic ground ginger in a dish instead of fresh ginger. Note that the ground variety is much stronger, and just one level teaspoon of it is as strong as a 2-centimeter piece of fresh ginger.