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Product description
Product description
Whey is the liquid part that remains when milk is separated by rennet. Whey protein is extracted from this, one of the most commonly used protein sources due to its high bioavailability and complete amino acid profile.
It is a popular supplement among athletes, as proteins contribute to muscle recovery after physical exertion and help supplement daily protein needs.
Grass-fed origin from the French Alps
This whey comes from grass-fed cows in the French Alps. When weather conditions permit, the cows live outdoors in nature for most of the year and graze on natural pastures.
The milk is processed carefully to maintain the highest possible quality.
Pure and minimally processed
The whey undergoes a gentle processing method, preserving nutrients as much as possible. Low-temperature micro- and ultrafiltration separate proteins without the use of chemical additives.
In addition, the product is not exposed to high heat, so that the natural protein structures remain intact.
High protein content
Each serving provides approximately 23 grams of protein per scoop, making it a simple and effective way to supplement your daily protein intake.
Who is this product suitable for?
This whey protein is suitable for:
✔ Athletes who want to support muscle recovery
✔ People with increased protein needs
✔ Vegetarians who want to supplement their protein intake
✔ Anyone who is conscious about nutrition
Use and dosage
Use and dosage
Shelf life
Shelf life
Medical disclaimer
Medical disclaimer
About ELVOU
About ELVOU
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