A powerhouse in your kitchen: organic cut rosemary

Organic cut rosemary is a herb you can use in a huge variety of dishes. It goes well with meat, fish and vegetables, and really comes into its own with full-flavoured meats such as game and red meat. The Italians love using it: it is one of the most popular herbs in Mediterranean cuisine. Add rosemary at the start of cooking so it has time to release its flavour. Unlike many other herbs, rosemary does not lose its strength during cooking. In fact, its flavour even becomes more intense. You can order the finely cut herb from us in a 250-gram pack.

Organic cut rosemary: a scent of lemon and pine trees

Organic cut rosemary has not only a strong flavour but also a strong aroma. The herb is often confused with thyme. Their flavours have similarities and both are woody herbs, but thyme is somewhat more bitter and sweeter. The aroma of rosemary, by contrast, is strongly reminiscent of lemon and pine trees. The woody plant grows mainly, but not exclusively, in Mediterranean countries. The rosemary you buy from us comes from Morocco.

How to get the most out of rosemary

Rosemary is indispensable with roast potatoes and oven-roasted vegetables, lamb and chicken. The herb also works brilliantly in focaccia, tomato sauce or a marinade with olive oil and garlic. Because the flavour is so strong, you only need a little. Rosemary combines well with thyme, oregano and garlic. As the herb is organically grown, no chemical pesticides were used in its cultivation. That way, you add a pure natural product to your dishes.

Ingredients

Organic rosemary

Contents

250 grams

Gebruik dit product niet als vervanging van een gevarieerde, evenwichtige voeding en een gezonde leefstijl, en houd je aan de aanbevolen dosering. Ben je zwanger, geef je borstvoeding, heb je een aandoening of gebruik je medicijnen? Overleg dan eerst met je arts. Buiten bereik van jonge kinderen bewaren.

Dit product is niet bedoeld om ziekten te diagnosticeren, te behandelen, te genezen of te voorkomen. De informatie op deze pagina is algemeen van aard en vormt geen medisch advies.

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Natural Spices has been around since 1935, when it started as a family business in Amsterdam trading in herbs and spices. The company is now run by the second generation of Keijlewers and has grown into an established name in quality spices. The organic line is Skal-certified, which guarantees that the herbs and spices meet European requirements for organic production.