The difference between organic cut parsley leaf, curly parsley and celery

Organic cut parsley leaf is often confused with curly parsley, but also with celery. That's not surprising, as celery in particular looks quite similar to parsley. Celery leaves are just a slightly darker green. Like parsley, celery can be used in all kinds of dishes, both hot and cold. Its aroma is somewhat spicier and warmer, while organic cut parsley leaf is mainly fresh and zesty. Curly parsley contains far fewer essential oils and therefore has a much milder flavour than the flat-leaf variety you buy from us here. Curly parsley is therefore mainly used as a garnish and less as a flavouring.

How to use organic cut parsley leaf

Dried flat-leaf parsley is a true all-rounder. Use it in soups, sauces, stews, omelettes, potato dishes, salads and dressings, and in marinades for fish and chicken. In hot dishes, preferably add it towards the end of cooking so that the fresh flavour is retained. Parsley combines well with garlic, lemon, thyme and dill, and is a staple of classic herb blends such as fines herbes. Because this parsley is organically grown, no chemical pesticides were used in its cultivation.

Ingredients

Organic parsley

Contents

100 grams

Chopped organic parsley leaves can be added to numerous dishes. Serve the finely chopped herb just before serving, otherwise it will lose its flavor and freshness. This means you'll taste the parsley when you take a bite, but it won't have fully released its flavor. Chopped organic parsley leaves are particularly delicious with asparagus, salmon, and potatoes. It's also the perfect herb to infuse in stock. It's also a delicious addition to stews, warm sauces, and raw vegetable salads. Finally, add it to butter along with chives and garlic to create the most delicious herb butter.

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Natural Spices was founded in 1935 as a family business in Amsterdam, trading in herbs and spices. The company is now run by the second generation of the Keijlewer family and has grown into an established name in quality herbs. The organic line is Skal-certified, which guarantees that the herbs and spices meet European requirements for organic production.