Prepare your matcha the authentic way with this high-quality bamboo whisk and spoon, perfect for silky, frothy matcha. Made from sustainable, FSC-certified bamboo, the whisk, or "chasen," creates a smooth, frothy texture and enhances the flavor of your matcha. The traditional bamboo spoon measures just the right amount of matcha for a balanced cup of tea.

This set is essential for every matcha lover. The bamboo whisk makes whisking matcha easy and creates a deliciously creamy texture. The bamboo spoon is perfect for scooping just the right amount of matcha, so you can fully savor the flavor.

Heat 5 ml of water or (plant-based) milk to 80 degrees Celsius. Add 1-2 grams of matcha to the water and use the bamboo whisk to whisk the powder in a smooth back-and-forth or zigzag motion until frothy. Mix and enjoy!

22. Matcha stands for quality and sustainability. The matcha is hand-picked, freshly ground, and 100% JAS organically certified, free of pesticides, GMOs, gluten, and added sugars. Thanks to its extended shade-grown cultivation, this matcha contains more L-theanine. This creates a unique sweetness without bitterness and gives it its beautiful green color.